|
Tomotoes
Nutrition:
Not highly nutritious. Potassium, Vitamin C, and Vitamin A.
Low in calories and are mostly Liquid and Carbohydrate. Whole tomatoes contain some vitamin E, Folic Acid and other B Vitamins. A bit of Iron, Sodium, Calcium, Magnesium, and Zinc.
Benefits:
Help digestion. Lower blood pressure. A nightshade plant, they appear to be a joint irritant in some people with arthritis.
Avoid:
Some people can suffer allergic reactions or irritation from too much tomato intake.
|
|
|
|