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	High Protein
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	Vitamin Rich

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Nutrition

Gourmet Food

Milk Pudding

Ingredients:

2 cups fresh milk ( or low fat milk )
2 ounces cornstarch
1 tablespoon honey
1 teaspoon vanilla extract

Instructions:

1. Put all the ingredients in a pan. Simmer over low heat,
stirring well ( lest it burns) until well cooked.

2. Pour into a container; wait to cool and then chill in the
refrigerator.

3. Remove and invert on a plate before serving.

Other Recipes

	French Toast
	Kiwi Milk