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Bicolored Fruit Juice


Ingredients:

5 ounces strawberries
1/4 canteloupe
1 cup cold water
1 tablespoon honey

Instructions:

1. Cut the strawberries in half after cleaning. Pare, seed
and dice the melon.

2. Separately, blend each fruit with cold water and syrup in a mixer. Then, pour the melon juice in a glass; afterwards, use a small funnel to add the strawberry juice slowly.




 

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